Mario's

Thursdays call for tapas. ✨
Dive into Chef’s Tapas Menu featuring our newest obsession: Duck Confit Spring Roll with spring vegetable slaw + black garlic aioli. Crispy, rich, and absolutely irresistible. 🔥

Pop the bubbly—something special is here! 🥂✨ Starting today, we’re introducing Bubbles, Wines & Vines—an elevated twist on happy hour, exclusively in our garden! 🌿✨ Indulge in premium champagnes & fine wines at irresistible prices, perfectly paired with luxurious caviar canapés and our incredible tapas menu. 🍾🍷🍴

Golden hour just got a whole lot tastier—join us and sip in style! 🍾✨