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1. Green Light Juice
This blend is packed with the leafy greens most people should be eating, but tend to avoid because of the taste. To make this easy introduction into juicing, simply process four large handfuls of spinach, one large leaf of kale, one large cucumber, half a peeled lemon, one apple, and one small carrot

2. Pineapple Twist Juice
The best way to mask the strong flavors of vegetables is with a blended drink made from fresh fruits and vegetables. Start by finely chopping half a cup of pineapple, one medium green apple (or another type that you prefer), cucumber/coriander combo plus six leaves kale stems removed in addition to blending until smooth!

3. Active Apple
Apples make great juicing ingredients because of their sweetness, which offset bitter flavors, while lemon adds an inviting citrus kick. Apple lovers are sure to crave seconds of this delicious blend! Combine two medium apples with one peeled lemon, three stalks of celery, two large carrots, and five-10 stems of fresh parsley.