GypsyBadger

to Gawai 2025. Bakeh Cookhouse at ! Run by Gypsy Badger, powered by Gypsy Dango. Experimenting on new ideas, pushing boundaries respectfully and bringing the past and the future together.

We tried to squeeze everything we did this year into one video. Turns out… there was just way too much.

So instead of a highlight reel, this is an appreciation post.
For the work, the chaos, the learning curves, the long nights, the many hiccups — and the people who stayed through all of it (yes, especially the bad parts).
2025 was a lot. But we made it through.
And that’s worth celebrating.

Huge love to our core players:
— for leading the charge and holding the Gypsy Badger spirit steady
— the man quietly behind all the good things
— for sticking it out, always

The Badger Brigade — hurrah!
GYPSY DANGO Collective

And to everyone else — if you worked with us, supported us, followed our journey from afar, showed up to an event, bought a ticket, shared a post, sent encouragement, or simply believed in what we were building — this includes you.

*Please tag yourselves* and each other in the comments.
Even if you were “just” an attendee or supporter — you were part of the journey, and you matter to us 🤍
Thank you for being part of Gypsy Badger in 2025.
We survived. Hurrah!

Wishing everyone a Happy New Year and a bigger, brighter, more blessed 2026 ✨

#2025

Gypsy Badger’s Gastronomy Odyssey returns — this time in a mini edition at Chuang Crossover Weekend, happening 18 & 19 October.

Experience Sarawak’s stories through sight, sound & community.

Free entry — come be part of something exciting for Sarawak’s creative scene.
Support us by grabbing a merch or leaving your name card — you might just be who we’re looking for! 🌀

Location: