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LOVER 💕 💕 💕 💕 OF GOD
BEAUTIFUL MUM
Yaaas! Let's Make plantain chips
1. Choose ripe or unwripe plantains (yellow or black skin works best)
2. Peel and slice thin (use a mandoline or sharp knife)
3. Soak slices in water with a pinch of salt (optional)
4. Dry slices with paper towels
5. Fry in hot oil (about 175°C) till golden
6. Drain excess oil on paper towels
7. Season with salt or your fave spices
26/01/2026
Simple breakfast idea
Your kids gonna love this
Plantain frittata
26/01/2026
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91 Road Abuleado Festac Phase 2
Lagos
