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Teate (uitgesproken als tie-ah-tai) is een begrip uit het Boeddhisme.

Here’s my take on Dijon mustard - I’m never going back to store bought.

Recipe: https://ketodietapp.com/Blog/lchf/Paleo-Mustard-Three-Ways

Every few months I make my own mustard, ketchup, BBQ sauce, pesto, marinara and sriracha sauce. This way I never have to worry about added sugar, processed oils or other nasties. Plus it tastes so much better!

1 cup mustard powder (120 g/4.2 oz)
1 medium onion (110 g/3.9 oz)
2-4 cloves garlic, sliced
1/4 cup white wine vinegar or ACV (60 ml)
1/2 cup water (120 ml)
1 cup dry white wine (240 ml)
1 tsp turmeric
1-2 tbsp extra virgin olive oil
1 tsp sea salt + 1/2 tsp pepper
5 drops stevia or more to taste (optional)
🌶 If you like it hot: 1 tsp Sriracha or 2-5 dashes tabasco

03/05/2021

Here’s my take on Dijon mustard - I’m never going back to store bought. Recipe: https://ketodietapp.com/Blog/lchf/Paleo-Mustard-Three-Ways Every few months I make my own mustard, ketchup, BBQ sauce, pesto, marinara and sriracha sauce. This way I never have to worry about added sugar, processed oils or other nasties. Plus it tastes so much better! 1 cup mustard powder (120 g/4.2 oz) 1 medium onion (110 g/3.9 oz) 2-4 cloves garlic, sliced 1/4 cup white wine vinegar or ACV (60 ml) 1/2 cup water (120 ml) 1 cup dry white wine (240 ml) 1 tsp turmeric 1-2 tbsp extra virgin olive oil 1 tsp sea salt + 1/2 tsp pepper 5 drops stevia or more to taste (optional) 🌶 If you like it hot: 1 tsp Sriracha or 2-5 dashes tabasco

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