Scandinavian Embassy

New on the menu: chocolate-hazelnut & pear cake. A moist, fluffy chocolate sponge cake filled with pear and star anise jam, finished with a rich hazelnut and chocolate frosting.
A gluten-free option for those seeking something sweet without compromise. You wouldn’t guess it’s gluten free.
Now available at the cafe

The pace is slower and the warmth is at its peak.
This coming week, we can’t wait to spend time with you and unwind as we head into 2026.
(Updated) 💕

This weekend we’re serving this season’s first lussekatter from our café! ✨
Starting Wednesday, you can pre-order online for pickup or get them frozen to bake at home. 🎄💛