EAT Foundation

EAT is pleased to join the Food for White Winters pilot ahead of the 2026 World Cup in Åre, showing how food can help skiers perform at their best while caring for the planet.

By turning the evidence behind the EAT–Lancet Commission into meals that fuel athletes and delight fans, this project shows that food can do more than support performance. It can shape culture, shift systems, and help protect the winters we love.

Find out more. 🔗 in bio.

What does a just food system look like? 🤝

Chapter 3 of the 2025 EAT–Lancet Commission shows why justice is central to food systems, and how to build it.

Today, too many are left behind, fewer than 1% live in the “safe and just space”, and inequity is widespread across the workforce.

Change is possible. Uphold the right to food, a healthy environment and decent work—and ensure fair pay, real voice in decisions and protection for those most at risk. Swipe for the science behind a fairer food system.

Visit our website to learn more.