Teahouse Zambales

Sourdough Croissants 🥐☕️

if i think of happiness, coffee n’ croissants always make it to the picture.. haha!

re ~ created a classic viennoiserie with personal touches of fresh coconut milk, muscovado and fermented sourdough levain;
now breakfast can be pleasurable, as if in a french café and good for the gut. 🤍👩🏽‍🍳

none of those commercial baker’s yeast, white sugar and milk with additives that ain’t so good for you.
these changes create a distinct depth of flavor too ~ its delicious.

Carrot Cake 🥕

a classic, made unique.

Adorned this delectable cake with homemade Coconut Caramel, touches of festive spice and honey toasted wallnuts 🍂

Even the cream cheese frosting is made with homemade cheese 🤍

‘Tis the season to give ~ and this carefully curated recipe is not just sweet, but warm with intention.

Cocooned in the process of re~creation. Beer tastings & Wine pairings. In the nooks and crannies of Manila or underground cellars up in the slopes of Sagada. Beer, wine & bonfire for the next teahouse? We’ll drink to that 🍻🥂

Handmade cookies and pastries wrapped in pre ~ loved materials. 🤍📦 Thank you to everyone who made our first wave of MNL deliveries a success 🌺 Ready for the next wave?

COOKIES:
Dark Chocolate Oats!
Php250/dozen

White Chocolate Oats!
Php 380/dozen

CAKES:
Banana Muscovado Bread
Php 360/loaf

Choco Banana Cake (bestseller)
Php 515/loaf

TARTS:
Calamansi tartes
Php 75/tart (min. of 6 tarts)

Apple tartes
Php 80/tart (min. of 6 tarts)

DM US TO ORDER! Shipping of freshly baked goodies will be on October 11 - 13, 2023.

See ya around town 🌞🌆