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Champorado
Ube Champorado is a type of Filipino sweet porridge made with glutinous rice,coconut milk and ube,traditionally champorado is prepared with cocoa but this version adds nice colourful twist to it.Like me,you will be surprised how good this type of champorado is! And yes,this recipe uses real ube giving it that nice texture.
Yup, even champorado now is given this ube twist. The first time I saw this dish I was wondering how it would taste like, ube flavour is not that strong as compared to cocoa, adding that to another tasteless ingredient like glutinous rice won’t make things better. I was sceptical, so it took me a while to make it at home, until one day when we had some spare ube in the freezer as a left over when I made an ube halaya, I decided to try it.
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