Probeansyana

Offering a limited Father’s Day Brunch box this 06/15,
yep that’s this Sunday!
We’ve got just what it takes to warm their hearts.

Pre-orders open tomorrow.

We’re popping up at sunrise tomorrow at the village clubhouse and here’s what to expect —— 🍞🥐🥗

pick-ups also available at our Sta Rosa HQ post-event.
(don’t forget to pre-order!) 😉

Breaks just got better with good weather — and now good breads.
Pre-orders for our Sourdough breads for this weekend are now open.

And for something extra special:
Pop-up and Father’s Day exclusive Brunch Box launches tomorrow. 🥐🥗
Stay tuned!

Looooong(er) wait is almost over.

There’s been a whole loooot going the past few months. We hardly touched the ovens and focused on refining—streamlining the businesses, our sources, the farm and the dogs. 3months turned to half the entire year.

All said and done, we’re slowly very anxiously inching small orders, just as how we started. Endless ‘priority tasks’ but super excited we’re back at the kitchen making honest food (+ new burn marks)

Thank you for waiting — all of you 💜 amazing wonderful Probeansyana friends!

Sundays are made for slow mornings & fresh beginnings….and breads!! 🍞

See you again tomorrow for this year’s last Open Sundays - Bread Grab where each bake holds the promise of warmth and freshness 🥧

Plus, swipe left to unwrap the joy of our holiday BOGO Tablea special — because sharing this season’s sweetness is twice as nice! 🧆🍫

BUY ONE
GET ONE FREE (all tablea),
and savor the rich flavors of tradition.🤎

*Offer until supplies last.