InFlavour

950 wheels of cheddar were stolen from London’s Neal’s Yard Dairy — worth £300,000!

But in an incredible twist, the F&B community rallied behind them, with orders pouring in and voices like Jamie Oliver raising awareness.

Want to learn more about how this heist turned into a moment of support Then read the latest edition of our weekly newsletter, The Sauce, by clicking here https://bit.ly/482KZ6N.

Jahez and Hungerstation are two homegrown Saudi Arabian startups that have emerged as pioneers in the food delivery industry.

They’ve successfully connected thousands of restaurants with customers across the country, and even beyond, showcasing the incredible potential for innovation in a thriving market. These brands are setting the standard for what’s possible in the rapidly evolving F&B landscape.

Want to learn more about their journey? Check out the full story by clicking here https://bit.ly/3vNbrng.

Ever seen food that looks good enough to eat — but isn’t?

That’s shokuhin sanpuru, Japan’s hyper-realistic fake food art. For decades, these stunning replicas have been used to showcase dishes in restaurant windows, and now they’re on display at London’s Japan House.

Curious about this unique blend of food and art? Then click here https://bit.ly/482KZ6N to read the latest edition of our weekly newsletter, The Sauce.