Jim Bakes

Forth time slinging Margheritas for a good cause at my kids' school, Martinskolan's Christmas market! As always with top produce. No pre-bookings so come early, as we usually always sell out early!

Hope to see you there!

Pleased with my first sourdough loaves baked on my new baking steel!

BOOKED OUT! Thank you all for showing interest!

Welcome to Pizza Pop-Up Saturday!
Pizzas of the day:
Margherita, 120 kr.
San Marzano tomatoes (DOP), Fior di Agerola mozzarella, Parmesan (DOP), olive oil, basil.

Salsicchia, 150 kr.
See Margherita + eco Salsiccia, red onion, optional chilli oil.

Bianco, 150 kr.
Forest mushrooms, creme fraîche , fior di latte, parmesan, red onions, fresh parsley.

Book by sending me a DM with the following info:
Your phone number, how many pizzas and which kind (M,S,B), and if you prefer early or late pick up. I will confirm the first 30 pizzas by sending you a pick up time. The following few can sign up on waiting list, so please inform me of any cancellations!

Payment on purchase, by swish.
I hope to see you!
/Jim

We're back for a pizza pop-up on Saturday 27/9 between 15-18: save the date! I will post the menu and open the bookings on Wednesday.

Hope to see you then!