i.BREW

Open

🌟 mutcha 🌟
🍵Yame matcha Fukuoka japan [ceremonial grade]
note: Nutty,umami, floral

🌟“Today’s coffee beans at the bar"🌟

🍫Dark roast: Choc-milk blend [Lao, Brazil]
note: chocolate, nutty, caramel, full body.

🥜Medium roast: Pol-lock blend [Thepsadej chiang mai, Meajam lampang]
note: chocolate, toffy, pineapple jam.

🍊Light roast: Kenya karimikui washed
note : grapefruit, blackcurrant, sugarcane

📍พิกัดร้าน

https://www.google.com/maps/place/i.BREW+%E0%B8%95%E0%B8%B3%E0%B8%9A%E0%B8%A5+%E0%B9%81%E0%B8%A1%E0%B9%88%E0%B8%88%E0%B8%B1%E0%B8%99+%E0%B8%AD%E0%B8%B3%E0%B9%80%E0%B8%A0%E0%B8%AD%E0%B9%81%E0%B8%A1%E0%B9%88%E0%B8%88%E0%B8%B1%E0%B8%99+%E0%B9%80%E0%B8%8A%E0%B8%B5%E0%B8%A2%E0%B8%87%E0%B8%A3%E0%B8%B2%E0%B8%A2+57110/@20.1615605,99.8661611,16z/data=!4m6!3m5!1s0x30d6f9f6464bc0b7:0xb4bd9b6c84fe9f4!8m2!3d20.1615605!4d99.8661611!16s%2Fg%2F11s54gwrvy?utm_campaign=ml-ardl&g_ep=Eg1tbF8yMDI2MDQxM18wIJvbDyoASAJQAQ%3D%3D

ร้านเปิดครับ

🌟 mutcha 🌟
🍵Yame matcha Fukuoka japan [ceremonial grade]
note: Nutty,umami, floral

🌟“Today’s coffee beans at the bar"🌟

🍫Dark roast: Choc-milk blend [Lao, Brazil]
note: chocolate, nutty, caramel, full body.

🥜Medium roast: Pol-lock blend [Thepsadej chiang mai, Meajam lampang]
note: chocolate, toffy, pineapple jam.

🍊Light roast: Kenya karimikui washed
note : grapefruit, blackcurrant, sugarcane

📍พิกัดร้าน

https://www.google.com/maps/place/i.BREW+%E0%B8%95%E0%B8%B3%E0%B8%9A%E0%B8%A5+%E0%B9%81%E0%B8%A1%E0%B9%88%E0%B8%88%E0%B8%B1%E0%B8%99+%E0%B8%AD%E0%B8%B3%E0%B9%80%E0%B8%A0%E0%B8%AD%E0%B9%81%E0%B8%A1%E0%B9%88%E0%B8%88%E0%B8%B1%E0%B8%99+%E0%B9%80%E0%B8%8A%E0%B8%B5%E0%B8%A2%E0%B8%87%E0%B8%A3%E0%B8%B2%E0%B8%A2+57110/@20.1615605,99.8661611,16z/data=!4m6!3m5!1s0x30d6f9f6464bc0b7:0xb4bd9b6c84fe9f4!8m2!3d20.1615605!4d99.8661611!16s%2Fg%2F11s54gwrvy?utm_campaign=ml-ardl&g_ep=Eg1tbF8yMDI2MDQxM18wIJvbDyoASAJQAQ%3D%3D

เปิดครับ

🌟 mutcha 🌟
🍵Yame matcha Fukuoka japan [ceremonial grade]
note: Nutty,umami, floral

🌟“Today’s coffee beans at the bar"🌟

🍫Dark roast: Choc-milk blend [Lao, Brazil]
note: chocolate, nutty, caramel, full body.

🥜Medium roast: Pol-lock blend [Thepsadej chiang mai, Meajam lampang]
note: chocolate, toffy, pineapple jam.

🍊Light roast: Kenya karimikui washed
note : grapefruit, blackcurrant, sugarcane

📍พิกัดร้าน

https://www.google.com/maps/place/i.BREW+%E0%B8%95%E0%B8%B3%E0%B8%9A%E0%B8%A5+%E0%B9%81%E0%B8%A1%E0%B9%88%E0%B8%88%E0%B8%B1%E0%B8%99+%E0%B8%AD%E0%B8%B3%E0%B9%80%E0%B8%A0%E0%B8%AD%E0%B9%81%E0%B8%A1%E0%B9%88%E0%B8%88%E0%B8%B1%E0%B8%99+%E0%B9%80%E0%B8%8A%E0%B8%B5%E0%B8%A2%E0%B8%87%E0%B8%A3%E0%B8%B2%E0%B8%A2+57110/@20.1615605,99.8661611,16z/data=!4m6!3m5!1s0x30d6f9f6464bc0b7:0xb4bd9b6c84fe9f4!8m2!3d20.1615605!4d99.8661611!16s%2Fg%2F11s54gwrvy?utm_campaign=ml-ardl&g_ep=Eg1tbF8yMDI2MDQxM18wIJvbDyoASAJQAQ%3D%3D

Open

🌟 New mutcha 🌟
🍵Yame matcha Fukuoka japan [ceremonial grade]
note: Nutty,umami, floral

🌟“Today’s coffee beans at the bar"🌟

🍫Dark roast: Choc-milk blend [Lao, Brazil]
note: chocolate, nutty, caramel, full body.

🥜Medium roast: Pol-lock blend [Thepsadej chiang mai, Meajam lampang]
note: chocolate, toffy, pineapple jam.

🍊Light roast: Kenya karimikui washed
note : grapefruit, blackcurrant, sugarcane

📍พิกัดร้าน

https://www.google.com/maps/place/i.BREW+%E0%B8%95%E0%B8%B3%E0%B8%9A%E0%B8%A5+%E0%B9%81%E0%B8%A1%E0%B9%88%E0%B8%88%E0%B8%B1%E0%B8%99+%E0%B8%AD%E0%B8%B3%E0%B9%80%E0%B8%A0%E0%B8%AD%E0%B9%81%E0%B8%A1%E0%B9%88%E0%B8%88%E0%B8%B1%E0%B8%99+%E0%B9%80%E0%B8%8A%E0%B8%B5%E0%B8%A2%E0%B8%87%E0%B8%A3%E0%B8%B2%E0%B8%A2+57110/@20.1615605,99.8661611,16z/data=!4m6!3m5!1s0x30d6f9f6464bc0b7:0xb4bd9b6c84fe9f4!8m2!3d20.1615605!4d99.8661611!16s%2Fg%2F11s54gwrvy?utm_campaign=ml-ardl&g_ep=Eg1tbF8yMDI2MDQxM18wIJvbDyoASAJQAQ%3D%3D