World Vegetable Center
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10/06/2026
04/06/2026
🔍 Read the full story:
https://www.croptrust.org/news-events/news/sweetpotato-leaves-a-la-singida/
01/06/2026
From seed systems to urban food systems, vegetables were firmly on the agenda at and 2026 in Bangkok!
The WorldVeg contributed to two panel discussions exploring some of the major transitions shaping food systems in Asia:
🫘𝐒𝐞𝐞𝐝 𝐬𝐞𝐜𝐮𝐫𝐢𝐭𝐲: Discussions highlighted the importance of regional cooperation, biodiversity conservation, access to quality seed, and stronger seed systems to support climate resilience and food security.
🥬𝐔𝐫𝐛𝐚𝐧 𝐚𝐠𝐫𝐢𝐜𝐮𝐥𝐭𝐮𝐫𝐞: Moderated by our Director for Global Engagement, Delphine Larrousse, the session explored how cities, and especially Bangkok, can better integrate vegetables into urban planning to support greener, healthier, and more resilient urban environments.
Across discussions, one message was clear: vegetables are no longer peripheral crops, they are increasingly recognized as essential for nutrition, resilience, more diverse and sustainable food systems.
Great exchanges with partners including Metropolitan Administration, West Seed Knowledge Transfer, , , and many more. Thanks to the organizers Asia Pacific.
World Vegetable Center - East and Southeast Asia
26/05/2026
🌍 Real incomes. Real businesses. Real impact.
Through SafeVeg, vegetable producers in Benin, Burkina Faso, and Mali have increased production and are earning more. Vegetables really mean business!
💚 Be inspired: https://www.worldveg.org/vegetable-business-networks-income-for-west-africa-farmers/
WorldVeg/WCA
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60 Yi-Min Liao, Shanhua
Tainan
74151
Opening Hours
| Monday | 07:45 - 16:45 |
| Tuesday | 07:45 - 16:45 |
| Wednesday | 07:45 - 16:45 |
| Thursday | 07:45 - 16:45 |
| Friday | 07:45 - 16:45 |