Intro kitchen

Intro kitchen

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代表整張專輯概念的序曲,也是每一天最好的開端。這裡的每杯咖啡、每盤餐點、每個時刻,都搭配著歌曲,使不同的旋律和它們互相的音調、節奏、質地構成叛逆但和諧的氛圍,讓這裡的音樂、空間和氣味創造最美畫面及回憶。

16/03/2026

📌⊹ INTRO 2026 年度新菜 正式上線!✨
New Menu is now available!

讓大家久等了!INTRO一年一次的風味更新,是我們為有您的餐桌所準備的儀式。期待在這熟悉且舒適的空間裡,為每一位客人帶來全新的味覺驚喜。

Our annual menu renewal is a ritual of flavor, a way to bring new surprises to a familiar table. With each visit, we invite you to rediscover INTRO in a new light.

近日將陸續推出新菜單的完整料理與飲品介紹,敬請期待!

The full introduction of our new dishes and drinks will be released soon. Stay tuned!

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𝖨𝖭𝖳𝖱𝖮 𝖪𝗂𝗍𝖼𝗁𝖾𝗇
Hours //
MON-SUN 10:00-17:30
Reminder // Dining time of 120 min for brunch.
Address // No. 21, Ln300, Jihe Rd, Shilin Dist, Taipei, Taiwan
Contact // 02-28342438 & 0910658077
Reservation // inline reurl.cc/XlopWR

Photos from Intro kitchen's post 26/02/2026

Last Call𓂃Before the Menu Changes ⟢
在新飲品上架之前,快來見他們最後一面👀

To offer our guests a more diverse and inspired dining experience,
we will soon be unveiling our 2026 beverage menu.Before we turn the page, we invite you to revisit these signature beverage .
為了提供喜愛 INTRO 的客人更豐富多元的選擇,我們即將推出 2026 年全新飲品單,把握最後機會來點他們最後一次吧!

⊹ 𝗠𝗼𝗿𝗻𝗶𝗻𝗴 𝗦𝗵𝗼𝘁
Across European brunch culture, a refreshing pre-meal drink is often the perfect way to begin. INTRO’s Morning Shot is a non-alcoholic juice crafted from three seasonal fruits and vegetables, accented with spices and finished with thoughtful garnish—light, vibrant, and awakening.
歐系國家早午餐的飲食文化常常會有清爽的餐前飲品,INTRO以三種蔬果為基底,搭配香料和garnish呈現的一款無酒精的清爽果汁shot。

⊹ 𝗦𝗼𝗯𝗮 𝗠𝗶𝗹𝗸 𝗧𝗲𝗮 蕎麥奶茶
Roasted buckwheat tea with natural popcorn-like toasty notes, blended with caramel milk and topped with house-made miso mousse. A delicate balance of sweet and savory that elevates the tea’s aroma. It’s a must-order for those who prefer a caffeine-light option.
自帶爆米花焦香的蕎麥茶搭配焦糖牛奶、放上自製味噌慕斯,鹹鹹甜甜讓茶香升級。不嗜咖啡因者必點!

⊹ 𝗖𝗼𝗹𝗱 𝗕𝗿𝗲𝘄 𝗚𝗶𝗻 & 𝗧𝗼𝗻𝗶𝗰 冰釀琴通寧
INTRO’s signature cold brew, gin, and tonic water combined in our exclusive house recipe. The perfect choice when you crave both caffeine and a touch of alcohol.
INTRO招牌冰釀咖啡、琴酒與通寧水以獨家配方調合,需要咖啡因同時又需要酒精時非它莫屬!

⊹ 𝗚𝗿𝗲𝗲𝗻 𝗦𝗺𝗼𝗼𝘁𝗵𝗶𝗲 綠意果昔
A lush blend of kiwi, banana, mint, and yogurt, finished with a drizzle of honey. A refreshing and wholesome companion to your brunch.
結合奇異果、香蕉、薄荷與優格製成濃郁果昔,淋上些許蜂蜜,是健康早午餐飲品首選!
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𝖨𝖭𝖳𝖱𝖮 𝖪𝗂𝗍𝖼𝗁𝖾𝗇
Hours //
MON-SUN 10:00-17:30
Reminder // Dining time of 120 min for brunch.
Address // No. 21, Ln300, Jihe Rd, Shilin Dist, Taipei, Taiwan
Contact // 02-28342438 & 0910658077
Reservation // inline reurl.cc/XlopWR

Photos from Intro kitchen's post 25/02/2026

𝗟𝗮𝘀𝘁 𝗖𝗮𝗹𝗹𓂃𝗕𝗲𝗳𝗼𝗿𝗲 𝘁𝗵𝗲 𝗠𝗲𝗻𝘂 𝗖𝗵𝗮𝗻𝗴𝗲𝘀 ⟢
在新菜單正式上架之前,與他們好好道別

Before unveiling our 2026 menu, we invite you to revisit these signature dishes.
為了提供喜愛 INTRO 的客人更豐富多元的選擇,我們即將推出 2026 年全新菜單。在翻頁之前,邀請您再次品嚐這些經典之作。

⊹ 𝗚𝗿𝗶𝗹𝗹𝗲𝗱 𝗭𝘂𝗰𝗰𝗵𝗶𝗻𝗶 阿根廷櫛瓜
Plump grilled zucchini paired with firm, milky Halloumi cheese, brought together by a bright and tangy spiced red sauce. A must-order for those who appreciate wholesome, vibrant flavors.
肥美多汁的櫛瓜搭配口感扎實、奶香濃郁的哈魯米起司,佐以酸香明亮的香料紅醬,是喜愛清爽風味饕客的必點之選。

⊹ 𝗗𝘂𝗸𝗸𝗮𝗵 𝗬𝗼𝗴𝘂𝗿𝘁 𝘄𝗶𝘁𝗵 𝗕𝗮𝗸𝗲𝗱 𝗘𝗴𝗴𝘀 INTRO 英式早餐烤蛋
Thick-cut smoked bacon layered with Greek yogurt and Egyptian dukkah. Mixed with baked eggs and spread over crisp sourdough, this dish has remained one of INTRO’s best-selling classics for two years.
厚切煙燻培根搭配希臘優格與埃及杜卡香料,與烤蛋拌勻後抹上酥脆酸種麵包,是 INTRO 連續兩年的長銷經典。

⊹ 𝗝𝗮𝗺𝗮𝗶𝗰𝗮𝗻 𝗝𝗲𝗿𝗸 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗦𝗮𝗻𝗱𝘄𝗶𝗰𝗵 牙買加香料三明治
Chicken marinated in a layered blend of Jamaican pepper, green chili, scallions, and aged ginger—infused with Taiwanese aromatics. Paired with Grana Padano and sourdough, highlighting the captivating depth of spice.
牙買加胡椒結合青辣椒、三星蔥與老薑等台灣辛香料醃製雞肉,層次鮮明;搭配帕達諾起司與酸種麵包,更凸顯香料的迷人香氣。

⊹ 𝗥𝗼𝗮𝘀𝘁𝗲𝗱 𝗣𝗲𝘀𝘁𝗼 𝗘𝗴𝗴𝗽𝗹𝗮𝗻𝘁 𝘄𝗶𝘁𝗵 𝗣𝗿𝗮𝘄𝗻 鮮蝦青醬圓茄
Japanese round eggplant brushed with layers of basil-mint pesto, topped with Taleggio and Mozzarella, and served with freshly fried prawns. Each bite becomes your own perfect creation.
日本圓茄層層刷上羅勒薄荷青醬,鋪上 Taleggio 與 Mozzarella 起司,搭配現炸鮮蝦,每一口都能組合成專屬於自己的開放式風味。

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𝐈𝐍𝐓𝐑𝐎 𝐊𝐢𝐭𝐜𝐡𝐞𝐧
Hours //
MON-SUN 10:00-17:30
Reminder // Dining time of 120 min for brunch.
Address // No. 21, Ln300, Jihe Rd, Shilin Dist, Taipei, Taiwan
Contact // 02-28342438 & 0910658077
Reservation // inline reurl.cc/XlopWR

Photos from Intro kitchen's post 27/01/2026

▶▶ INTRO Top 5 Picks for Beverage 熱門飲品排行榜 ♨️

來杯熱飲(或酒精🤭),天氣再冷都不怕!

❶ 手沖咖啡 Pour-Over
📣 INTRO咖啡師精選來自Branch Coffee Roasters、三款建立在清楚的產地脈絡與品種特性與處理法理解之上的單品豆,透過手沖的方式,細細展現每款豆子獨有的個性。
Three single-origin selections from Branch Coffee Roasters, carefully chosen for their distinct origins, varietals, and processing methods. Hand-brewed to highlight each bean’s unique character.

❷ 拿鐵 Latte
📣 除了美式和手沖,拿鐵就是無奶不歡者提振精神時的最佳選項!咖啡師精選的INTRO配方豆經過義式濃縮萃取後,搭配鮮奶(可更換燕麥奶),更能釋放咖啡豆帶榛果香氣的尾韻,冷熱皆宜。
INTRO’s house blend espresso paired with fresh milk (oat milk available), bringing out smooth nutty and hazelnut notes. Served hot or iced.

❸ INTRO奶茶 INTRO Milk Tea
📣 屬於INTRO的定番奶茶,基底茶先以早餐茶熬煮焦糖與鮮奶,中間再分別疊上早餐茶與烏龍茶,最後撒上焙茶粉,飲用時的層次感受非常鮮明,是許多常客的最愛。
English Breakfast tea simmered with caramel and fresh milk, layered with oolong tea and finished with hojicha powder for a clear, multi-layered flavor.

❹ 香料奶茶 Chai Tea Latte
📣 選用阿薩姆紅茶,加入用肉桂、香草籽、丁香、綠豆蔻熬煮的香料糖漿,沖入香濃鮮奶,濃郁的肉桂味撲鼻,熱飲限定,是香料控最愛,也是奶茶控在冬天必喝品項。
Assam black tea with house-made spiced syrup (cinnamon, vanilla, cloves, cardamom) and fresh milk. Bold, aromatic, and perfect for winter.

❺ 威士忌巧克力 Whisky Chocolate
📣 冬天除了喝熱飲,來點酒精更療癒!以「酒心巧克力」為靈感,將威士忌與熱可可結合,熱氣讓酒香更明顯,酒感卻不重,濃郁滑順的口感,讓人忍不住一口接一口。
Inspired by liquor-filled chocolates, blending whisky with rich hot cocoa. Smooth, comforting, and gently warming—ideal for cold days.

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𝖨𝖭𝖳𝖱𝖮 𝖪𝗂𝗍𝖼𝗁𝖾𝗇
Hours //
MON-SUN 10:00-17:30
Reminder // Dining time of 120 min for brunch.
Address // No. 21, Ln300, Jihe Rd, Shilin Dist, Taipei, Taiwan
Contact // 02-28342438 & 0910658077
Reservation // inline reurl.cc/XlopWR

20/01/2026

📢 親愛的顧客您好:

因電信網路進行維修作業

1/24(六)當天將有以下調整:
➙ 刷卡系統暫停使用,僅接受現金💵付款
➙ 市話暫停使用,如有訂位需求請撥 📞 0910-658-077

設備將於 隔日恢復正常。
造成不便,敬請見諒,感謝您的體諒與配合。

𓂃𓂃𓂃

📢 Dear customers,
Due to scheduled network maintenance,

the following services will be temporarily unavailable on Saturday, January 24:
➙ Credit card payment will be unavailable (cash only)
➙ Landline phone service will be suspended
  For reservations, please call 📞 +886 910 658 077

All services will resume as normal the following day.
We apologize for any inconvenience and sincerely appreciate your understanding and cooperation.

-
𝖨𝖭𝖳𝖱𝖮 𝖪𝗂𝗍𝖼𝗁𝖾𝗇
Hours //
MON-SUN 10:00-17:30
Reminder // Dining time of 120 min for brunch.
Address // No. 21, Ln300, Jihe Rd, Shilin Dist, Taipei, Taiwan
Contact // 0910658077
立即訂位 // inline reurl.cc/XlopWR

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Telephone

Address


士林區基河路300巷21號
Taipei
111

Opening Hours

Monday 10:00 - 17:30
Tuesday 10:00 - 17:30
Wednesday 10:00 - 17:30
Thursday 10:00 - 17:30
Friday 10:00 - 22:00
Saturday 10:00 - 22:00
Sunday 10:00 - 22:00