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Less than a year after opening in July 2021, Owamni was named 2022's Best New Restaurant in the United States by the James Beard Foundation – whose annual awards recognise exceptional talent in the culinary arts, hospitality, media and the broader food world. The accolade is big deal for any restaurant, but a monumental one when a decolonised menu is on the table. At Owamni, this means never using ingredients introduced to North America after Europeans arrived – including cane sugar, wheat, dairy, pork and chicken. Instead, only indigenous ingredients like turkey, bison, walleye, beans, wild rice, mushrooms, sweet potatoes, herbs, maple syrup and blue corn are featured.

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Take a closer look at the octopus's nervous system, and things get even stranger. The octopus's arms have more autonomy than our human arms and legs do. Each has its own miniature brain, giving it a degree of independence from the animal's central brain. Our own nervous system, however, is highly centralised, with the brain the seat of sensory integration, emotion, initiating movement, behaviour and other actions.