Scratchboard Kitchen

We have some exciting news! Starting tomorrow, Scratchboard Kitchen is officially open on Mondays!

We know Mondays can use a little help, and we'd love to be part of making yours better. Whether you're starting your morning with us over a house-made pastry and a specialty latte, popping in for lunch, winding down with happy hour after a long first day of the week, or bringing the family for dinner, we're here for all of it.

Same scratch-made food, same locally sourced ingredients, same familiar faces, just one more day a week to enjoy it together.

We can't wait to spend Mondays with you!

It's officially peak berry season, and we decided to do something special with the local berries we're getting in from Mick Klug Farms.

Introducing our very first cookie drop! Four specialty cookies, made from scratch, boxed up and ready for you:
- Blueberry Lemon Poppyseed: juicy summer blueberries, bright lemon zest, and a poppyseed crunch
- Masa Harina Raspberry White Chocolate: toasty corn flour, jammy raspberry, and melty white chocolate
- Strawberry Pretzel Kitchen Sink: sweet, salty, and crunchy
- Brown Butter Chocolate Chip: deep, nutty browned butter and gooey chocolate; the classic that never goes out of season

Each box comes with all four cookies for $24.

this is a one-time limited batch, so make sure you get your order in ASAP before we sell out!

Order Now: https://www.toasttab.com/catering/scratchboard-kitchen-5-west-campbell-st/ -> Select a pickup time between 5 and 7 PM on 6/25.

It's a gorgeous Thursday, and it's about to get even better.

TONIGHT:
Sounds of Summer kicks off tonight with free concerts in Harmony Park from 7–8:30 PM on Thursdays! Come in before for happy hour, dinner, drinks, and make a full evening of it. And yes, all bottles of wine are half price today. The perfect pre-concert pour.

THIS WEEKEND:
While you're at it, go ahead and lock in your weekend plans too. Patio tables disappear fast when the weather's nice, and we'd hate for you to miss out. Reserve your table for this weekend or next week. Future you will be very grateful.

Book Now: https://scratchboardkitchenah.com/

FARMERS MARKET:
We're bringing the good stuff to the Farmers Market this Saturday from 8 AM to Noon!
- Bacon Breakfast Sandwich: Bacon, egg, cheese & our special spread on an English muffin. A classic for a reason.
- Buttermilk Biscuit: Flaky, buttery, perfect. (GF version available too!) Served with honey Butter made with locally sourced Heaven's Honey. Need we say more?
- Strawberry Rhubarb Poptart: Made from scratch from strawberries and rhubarb sourced from Mick Klug Farms and topped with lavender chai streusel.
- Passionfruit Hibiscus Cake Donut: fancy and fun in every bite
- Donut Holes: sprinkles & vanilla icing, because more is more
- GF Vegan Lemon Blueberry Loaf: bright, moist, and a crowd favorite
- Strawberry, Pretzel & White Chocolate Cookie: sweet, salty, slightly addictive
- Classic Granola: Oats, vanilla & maple syrup (GF)
- Specialty Granola: Granberry, coconut & chia seeds (fancy oats, if you will)
- Cold Brew: Cuckoo for Cold Brew OR Rose Cardamom (we can't pick a favorite either)
- Acqua Panna Bottled Water
- Fresh Squeezed Bottled OJ
- Blood Orange Lemonade & Iced Tea
- Bloody Mary Mix: makes 2–3 Bloody Marys. The weekend starts now.

Come say hi, grab something delicious, and let us make your Saturday morning a little more special. We love seeing you out there!