Barley Swine
Austin neighborhood Restaurant by Best Chef Southwest James Beard Nominee, Bryce Gilmore
07/08/2026
Our Chawanmushi features a silky steamed allium custard with chèvre grits and finished with fresh radish.
Join us Thursday–Sunday for our Chef’s Tasting and let our team guide you through the season, one course at a time.
Reservations available through the link in our bio.
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📷: Richard Casteel
Summer is heating up with our Chef’s Tasting Menu.
From Chipotle Halibut to Smoked Pork Shoulder and ending on Akaushi Ribeye, these are just a few courses of the season. 😋And we always recommend adding the Shiitake Dumplings to your dinner.
06/04/2026
Barley Swine’s field trip to Chef Bryce’s farm .field.farm
Thank you for all the great pics!
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Address
6555 Burnet Road Suite 400
Austin, TX
78757
Opening Hours
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 8pm |
| Friday | 5pm - 11pm |
| Saturday | 5pm - 8:30pm |
| Sunday | 5pm - 8pm |