Sambeaux's
I am a real working dad, with two kids, and a wonderful wife (I hope she reads this.) Quaint restaurant with limited seating and an ever changing daily menu.
03/05/2022
Lent dish first round. Lemon butter broiled catfish with asparagus and mashed taters.
09/20/2016
Naylor's Cucumber and tomato salad with Bacon roasted garlic grits and grillades.
01/06/2016
Beef stew
11/25/2015
Creole Cheesecake with fresh whipped cream topped with fudge bites. Finished product will be revealed in the morning.
11/20/2015
Creole Cheesecake with Himalayan Salted Fudge
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Website
Address
Baton Rouge, LA
70809
Opening Hours
| Monday | 7am - 9pm |
| Tuesday | 7am - 9pm |
| Wednesday | 7am - 9pm |
| Thursday | 7am - 9pm |
| Friday | 7am - 9pm |
| Saturday | 7am - 9pm |
| Sunday | 7am - 8pm |