Rippe Associates
OUR MISSION:
Kitchens That Work™
OUR PURPOSE:
Helping people feed their communities!
07/02/2026
🎆 Happy Fourth of July from all of us at Rippe Associates! 🎆
In observance of , our offices will be closed on Friday, July 3rd.
We hope you have a safe and joyful holiday with family and friends!
06/02/2026
🚗✨ recently took us to Brookings, South Dakota, where Project Manager Mark Miller was onsite for a punchlist at South Dakota State University’s newly renovated Larson Commons dining facility!
Designed to elevate the student dining experience, this project features a completely transformed kitchen, dishroom, dining room, and serving areas, all brought together through a thoughtfully designed space filled with natural light, soaring ceilings, curved serving counters, and finishes that complement SDSU’s school colors.
Students can enjoy a variety of interactive dining experiences, including multiple action cooking stations, a Marra Forni pizza oven, and a standout “U-Cook” station where they can select ingredients, cook on induction burners, and create meals tailored to their tastes. The facility also incorporates a reusable clamshell return program, supporting convenience and sustainability for students on the go.
A big thank you to , , and LSV Metals, Inc., for their collaboration in bringing this unique project to life. From the innovative foodservice concepts to the striking interior design, this project is a great example of creating an engaging campus dining destination and delivering another . 🙌
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Address
3600 American Boulevard W, Suite 215
Bloomington, MN
55431
Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |