Lasiter Homestead

3 squares a day keeps the doctor away.. or whatever that old proverb said 🫣🤣🤤

Come see me tomorrow evening at the Casper Spuds stadium! I’ll start slinging at 5:30! My beignets always go FIRST! 🥰

There’s a strange pull in my heart these days.

It’s no secret to those closest to me that I’ve dreamed of a log cabin tucked away in the woods for my entire adult life! I’ve got the custom Satterwhite log plans from LONG before we ever knew Wyoming was in the cards for our family to prove it!

This past weekend, we walked a mountain property with breathtaking views every which way you turned! For a moment, I allowed myself to picture our family there building the wild and beautiful homestead of my dreams.

But as I've prayed through all the feelings, financial figures, goals, I've been reminded that contentment is a gift too. It's easy to become so focused on what could be next that we forget to treasure what God has already trusted us with.

The truth is, whether we're on a mountainside 10 years from now or back in the Boot.. our calling for The Kingdom remains the same! I want to be a woman who stewards well the blessings we've already been given, serves others faithfully, and has gratitude in EVERY season.

I'm holding the dream with open hands. Praying for wisdom/discernment and trusting that if the mountain is where God is leading us, He'll make that crystal clear in His timing.

And if not, He is still good and I want to be just as joyful and faithful because we have an AMAZING Earthly life full of love & laughter but it’s not where we will spend eternity! ♥️

If you’ve never munched on a fresh sourdough snack while watching America’s Pastime.. you’re missing out! Make plans to come out to Mike Lansing field THIS THURSDAY night to support our Casper Spuds and check out a variety of goodies from local artisans!

It’s LADIES NIGHT and I’ll be set up with my famous build your own artisan sourdough flight station!

Flavor lineup::

💜Plain Artisan
⚾️Jalapeño + Cheddar
💜Hot Honey
⚾️Everything Bagel + Cheddar
💜Spicy Pickle + Dill Havarti
⚾️French Onion
💜Cracked Pepper + Parmesan *NEW
⚾️Pesto Mozzarella
💜Raspberry + White Chocolate
⚾️Sweet Almond, Cherry, + White Chocolate
💜Maple Bacon + Gouda *NEW
⚾️Honey Oat

I’ll also have some of my OG sourdough cinnamon rolls and my breathtaking beignets!!!! Look for all the pink!!!!

PS— voting is still open for Oil City’s Best!!! Lasiter Homestead is in the running for “Best Bakery” and your support is much appreciated!!! You can vote daily until 6/15! https://oilcity.news/best/ #/gallery?group=534846

Somewhere over 8000'
Skies are blue
And the dreams that you dare to dream
Really do come true 🎶🏕️⛰️✨

A few days unplugged and tucked away in my happy place is always good for the soul. The smell of pine, slow mornings by the fire, afternoon cuddles in the hammock, dirty little feet, beautiful alpine wildflowers, God's amazing architecture on display! The mountains call to me like the ocean called to Moana and I'm so thankful every. single. time. I answer!

But fear not, I've traded my hiking boots in for apron strings and I'll be back in sourdough slinging action THIS Tuesday from 5-8 at David Street Station!
Come say hey!

"Everybody needs beauty as well as bread, places to play in and pray in, where nature may heal and give strength to body and soul alike." -John Muir

I'll be away from the kitchen for a few days dilly dallying in the woods with our wild brood but I'll respond to all texts and messages when I make it back🏕️⛰️🥾

Reminder— voting for Oil City’s Best is still OPEN! Lasiter Homestead has been nominated in the category of “best bakery” ♥️ If you wouldn’t mind slinging a vote my way and spreading the word! (You’re able to do it every single day) I promise I won’t take it for granted! 😃

Here is the link for eats and drinks! Scroll down to Bakery and you should see me💖

https://oilcity.news/best/ #/gallery?group=534846

EEEEK! I am so pumped for the return of Summer Market’s at David Street Station!!! Mark your calendar for NEXT TUESDAY 6/9! I’ll be set up down town from 5-8 with all the long-fermented goodness!!!!

I’ll be off the grid all weekend, but I will be allowing a limited amount of pre-orders for pickup at my booth on Tuesday afternoon!

As always, 50% deposit due up front to secure your order😘

🎉Artisan Bread::

Build your own Sourdough flight box! $25
Each flight box includes four mini artisan loaves of your choice! (These boxes are seriously a perfect way to sample a variety of my long-fermented breads)

💞Plain Artisan
💞Jalapeño + Cheddar
💞Pesto Mozzarella
💞Hot Honey + Parmesan & Asiago
💞Spicy Pickle + Dill Havarti
💞Everything Bagel + Cheddar
💞Earl Gray + White Chocolate
💞Raspberry + White Chocolate
💞Rosemary + Garlic
💞Sundried Tomato + Basil
💞Sweet Almond, Cherry, + White Chocolate
💞French Onion
💞Cracked Pepper & Parm *New
💞Country Butter
💞Honey & Oat *New

Full size loaves are also available upon request!
Plain: $12
Inclusion loaves: $15

🎉SWEET TREATS

Sourdough Cinnamon Rolls
4/$15!

Loaded Brioche Buns!
4 pack of ONE flavor: $20
💞Cookie Butter
💞Pecan Praline & Cream Cheese
💞Pineapple Upside Down
💞Peach Pudding Pie
💞S’mores Surprise

Sourdough Beignets
Mini Dozen $12
6 pack $20
Dozen $30

Don’t forget— Lasiter Homestead has been nominated for Oil City’s Best in the category of “best bakery” If you wouldn’t mind slinging a vote my way and spreading the word! You’re able to do it every single DAY🤯 I promise I won’t take it for granted! 🥰

Here is the link for eats and drinks! Scroll down to Bakery and you should see me💖
https://oilcity.news/best/ #/gallery?group=534846

Casper friends.. THIS IS FOR YOU! 💖

Registration for Summer’s first Sourdough Saturday experience is officially OPEN! (My classes usually fill up quickly so don’t wait to reach out!)

📆July 11th
🕰️2-5PM
📍Evansville, WY

I will provide..

🍞3 hours of instruction time covering the science of Sourdough and demonstrations of preparing an artisan boule from start to finish!

🍞Freshly baked sourdough snacks

🍞All materials needed for this gathering!

🍞Dough in different stages of fermentation to demonstrate and allow hands on practice!

Each guest will receive..

💖A jar of Sandra— my robust, 100 year old starter
💖A bread proofing banneton with liner
💖A stainless steel dough whisk
💖A bread lame for scoring
💖Flour sifter for dusting
💖A bench scraper
💖A new tote to hold it all
💖A freshly mixed dough and new dough bowl to work while in class to bring home & finish
💖My foolproof Artisan Boule Recipe
💖Instructions for feeding!

You’ll learn how to..

Keep your starter healthy and thriving, mix your dough, tension, fold, correctly ferment, shape, score, & confidently bake your very own artisan sourdough bread!

If you have any interest in diving into the world of natural leavening and starting your own sourdough journey comment “Sourdough Era” or shoot me a message and I’ll be in touch! 💞

Let’s play.. guess that southern snack? 🤤

This is one of my favorites💞

These cookie butter brioche buns, though🤤😍