Lowcountry Local First

Looking for the right commercial space for your business?

Whether you're opening your first brick and mortar, relocating, or planning for growth, finding the right space can feel overwhelming. Our Commercial Space Advising Program helps entrepreneurs navigate the process with confidence.

We can help you:
• Evaluate potential locations
• Understand leasing considerations
• Navigate zoning and permitting regulations
• Connect with local resources and experts

Our advisors work one-on-one with business owners to help them make informed decisions and avoid costly mistakes.

Ready to find a space that fits your vision?

Learn more and get started today at https://poln8.pollensocial.com/IlSkhs

We’re excited to share something BIG for our local business community...

Lowcountry Local First has officially launched the Lowcountry Kiva Hub!

This new initiative helps small business owners across the Lowcountry access 0% interest, fee-free loans up to $15,000 to start or grow their businesses - because affordable, flexible capital shouldn’t be out of reach.

Through Kiva, entrepreneurs can access:

💡 Loans funded through community support, not collateral or credit scores
🤝 Hands-on technical assistance throughout the application process
🌱 Connections to local resources, mentorship, and business support

We’re proud to help create more pathways to opportunity for local entrepreneurs. Think this could help take your business to the next level? Learn more at lowcountrylocalfirst.org/invest-local

👩🏽‍🏫 Learn more about the Community Business Academy by joining us for a virtual information session on Wednesday, May 27.

The 2026 fall cohort, hosted at the , will focus on the fundamentals of launching and running a food-based business. The program will be led by seasoned industry professional Rashunda Grant of . While the curriculum highlights food entrepreneurship, individuals from all industries are encouraged to apply, as the core business principles are broadly applicable.

Learn more at the link in our bio! 🔗

👩🏽‍🏫 Learn more about the Community Business Academy by joining us for a virtual information session on Wednesday, May 27.

The 2026 fall cohort, hosted at the Culinary Institute of Charleston, will focus on the fundamentals of launching and running a food-based business. The program will be led by seasoned industry professional Rashunda Grant of The Carolina Cookery. While the curriculum highlights food entrepreneurship, individuals from all industries are encouraged to apply, as the core business principles are broadly applicable.

Sign up: https://poln8.pollensocial.com/pnkMsk