Patois
Charleston’s newest farm-to-fork restaurant, Patois, introduces diners to an array of diverse, colorf
09/17/2021
♥️ Our entire F&B community is at a loss without Patois’ fearless leader Linda Hancock ♥️
From all of us at Patois, we are completely devastated.
We lost a family member, a mentor, and a generous, beautiful soul yesterday.
Our hearts are with all of you who were lucky enough to have crossed paths with this powerhouse of a woman.
We love you Linda, and will be honoring you tonight and tomorrow night (doors open at 5 pm both nights) at the restaurant. If you knew this lovely woman, we invite you to join us for snacks, cocktails and conversation in a space that meant so much to her.
We will have a 💕 We Love Linda 💕 board for everyone to write their favorite memories with her, and a donation box for Pet Helpers Adoption Shelter and Spay/Neuter Clinic- because if you knew Linda you know she loved her dogs and was passionate about fostering rescue pups.
We hope to see you soon Charleston.
09/09/2021
Thanks for stopping by! Cloudy With a Chance of Vodka
09/04/2021
She truly needed her own post. ✨🍹
Say hello to the 'Remember When,' a refreshing combination of white rum, lime, passion fruit, orgeat and cherry pepper.
Are we at Patois or cruising down the streets of Mexico?☀️🇲🇽
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Address
652 St. Andrews Boulevard
Charleston, SC
29407
Opening Hours
| Tuesday | 11:30am - 4pm |
| 4:30pm - 9pm | |
| Wednesday | 11:30am - 3pm |
| 4:30pm - 9pm | |
| Thursday | 11:30am - 3pm |
| 4:30pm - 9pm | |
| Friday | 11:30am - 3pm |
| 4:30pm - 9pm | |
| Saturday | 11:30am - 4pm |
| 4:30pm - 9pm |