Chef Roland Events

Springing into a perfect Charleston Easter weekend with Shrimp & Grits Stations & Prosciutto w/ Goat Cheese Mousse & BlackBerry Jam canapés. DM for customizable menu templates.
Chef Roland Events

Extraordinary Evening on Kiawah! Weddings, Corporate Team building, & Dinner Parties. DM to create your Menu & Unforgettable Experience!

Local Mahi Civiche - Sweet Peppers, Citrus 🐠
Mini Tomato Pie - Aged Cheddar, Cherry Tomato, Basil 🍅
Brie Bruchetta - Saint creamed Brie, Local Hot Honey, Candied Pecan, micro greens 🧀
Classic Ceaser - Organic Romaine, Chefs Caesar Dressing, Aged Parmesan, Honey Butter Cornbread Crouton 🥗
Chateaux Style Fillet Mignon - Koji Aged, Steak Spiced, Rosemary Demi Glacé 🥩
Ora King Salmon - Caper Burr Blanc
Truffled All the Cheeses Macaroni & Asparagus
Strawberry & Vanilla Birthday Cake 🎂

Grateful to be a part of your Enchanted Charleston Wedding Celebration!
Scottish Salmon - Brandied Lobster & Saffron Cream

Chicken Marsala - Roasted Mushroom + Rosemary & Thyme

Vegetarian Pasta - Organic Squash, Cashew + Basil Pesto, Rotini

Truffle Whipped Potatoes

Farro Grains - Sweet Peppers + Aged Cheddar

Glazed Carrots - Honey, Brandy, Mint

Heart of Palm Salad - Strawberry, Cucumber, Feta, Champagne Dijon Vin.