Burnt Crow

The Burnt Crow flew into Smithton, IL, this weekend for the Smok'n in the Park a Pro Series St. Louis BBQ Society Competition, and what a great event it was!

A huge thank you to Pat Nichols and his team for putting on an outstanding contest while also helping raise money for our good friend Bobby Medellin of Vets Rolling Smoke & BBQ. The BBQ community always shows up when it matters most, and this weekend was no exception.

Congratulations to Rock Star BBQ on their **Reserve Grand Championship**, and to all the teams who heard their names called. The competition was tough, and the field was packed with great cooks.

As for The Burnt Crow, we're proud to say we had one of our best days of the season:

19th Place Chicken
🥇 **1st Place Ribs**
🥇 **1st Place Pork**
🥈 **2nd Place Brisket**

And when the dust settled...

🏆 **GRAND CHAMPION OVERALL!** 🏆

We couldn't be more excited about the results and are grateful for the support of our family, friends, sponsors, and fellow competitors. Time to get back to work and do it all again tomorrow!

Garry Hodges Danny V Jeff Budde Korte Meats Competition Bbq Prairie Fresh

What a memorable moment for The Burnt Crow. A.K.A. Burnt Cow 😂

Only 140 days until we’re back with our people at the American Royal World Series of Barbecue®… but who’s counting 👀🔥

This is going to be a great event, and a great cause. Vets Rolling Smoke & BBQ can’t wait to peck at some tasty BBQ.

‼️IMPORTANT INFO‼️

Vets Rolling Smoke and Bbq will be vending professional BBQ at this years event. One the OG founders is facing some life issues and the Smithton Fire Company is asking for you ALL to show up, show out and show this Brother that we will support this cause!

“Some of you may know Bobby as one of the original founders of Vets Rolling Smoke & BBQ — a guy who’s always shown up for others, whether it was serving great food or supporting the veteran community.
Right now, Bobby could use that same support.

Over the past few months, he’s been dealing with serious back pain, expecting something minor. Instead, doctors discovered an 8.2 cm tumor on his spinal cord called a myxopapillary ependymoma — a rare condition that’s now requiring a very delicate and complex surgery.
After multiple scans and consultations with specialists at WashU, the recommendation is to move forward with surgery sooner rather than later to help prevent long-term neurological damage. This won’t be a simple procedure — it will involve a team of neurosurgeons, and additional surgeries may be needed down the road.
Bobby has always been the kind of person who gives without hesitation. Now it’s our turn to stand behind him.
If you’re able to support, share, donate, or simply keep him in your thoughts, it all matters more than you know.
We’ll continue to share updates as we learn more, but for now — let’s rally around one of our own.”

🔥 THE BURNT CROW IS READY FOR THE 2026 SEASON! 🔥
We’re excited to roll into another year of competition BBQ! Our full 2026 schedule is locked in, and we can’t wait to get back on the BBQ trail. Check out our updated schedule graphic below and come see us at an event near you!
From spring through fall, we’ll be cooking, competing, and serving up the smoke everywhere we go. We’d love to see familiar faces — and meet new ones — along the way.
🔥 Follow us all season at:
👉 burntcrow.com
Let’s make 2026 our best season yet.
See you on the BBQ trail!
— The Burnt Crow BBQ Team 🐦🔥💨