The Plated View

I've been on a cooking frenzy lately with my griddle. My favorite cook on it HAS to be smash burgers.

For dinner I fired up that bad boy and made myself a double smash burger topped with American cheese, grilled onions, jalapenos, bacon, and an egg! It was unreal! I'll be working on a YouTube in the near future so you can see how we make these. Until then..enjoy these photos 🤤😏

Hope everyone enjoyed their weekend!! Busted out the 5 burner griddle for teppanyaki and my try at a egg yolk golden sauce for the shrimp and it did NOT disappoint 🔥.

➡️ Thank you to all the men and women for your service 🙏