Odious Cellars

𝐒𝐎𝐕𝐄𝐑𝐄𝐈𝐆𝐍 x 𝐎𝐃𝐈𝐎𝐔𝐒 𝐂𝐄𝐋𝐋𝐀𝐑𝐒 𝐁𝐄𝐄𝐑 𝐃𝐈𝐍𝐍𝐄𝐑

Join us on June 14th for Executive Chef Jeremy Pyrzynski's five course prixe-fixe pairing dinner with Odious Cellars.
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𝗖𝗢𝗨𝗥𝗦𝗘 𝗢𝗡𝗘
Tai Snapper Crudo | meyer lemon, sour orange mojo, burnt coriander
-𝘗𝘢𝘪𝘳𝘦𝘥 𝘞𝘪𝘵𝘩-
Ode to Whimsy | a tart wit featuring coriander, satsuma mandarins & meyer lemons

𝗖𝗢𝗨𝗥𝗦𝗘 𝗧𝗪𝗢
Apricot Tartine | honey braised apricot, sourdough, whipped ricotta, mustard greens
-𝘗𝘢𝘪𝘳𝘦𝘥 𝘞𝘪𝘵𝘩-
Tears of Ra | a biere de miel brewed with orange blossom honey from heavens honey & honeysuckle petals

𝗖𝗢𝗨𝗥𝗦𝗘 𝗧𝗛𝗥𝗘𝗘
Seared Scallops | sweet corn purée, black pepper gastrique, crispy guanciale
-𝘗𝘢𝘪𝘳𝘦𝘥 𝘞𝘪𝘵𝘩-
The Secret History of All Things | a brett fermented petite saison blended with 12+ month mixed-culture, lightly dry-hopped crystal & saaz

𝗖𝗢𝗨𝗥𝗦𝗘 𝗙𝗢𝗨𝗥
Pork Collar | braised kale, potlikker, maple syrup
-𝘗𝘢𝘪𝘳𝘦𝘥 𝘞𝘪𝘵𝘩-
Into the Iris | a biere de maple showcasing dark amber maple syrup

𝗖𝗢𝗨𝗥𝗦𝗘 𝗙𝗜𝗩𝗘
‘Banana Pudding’ | vanilla panna cotta, bruléed banana, shortbread
-𝘗𝘢𝘪𝘳𝘦𝘥 𝘞𝘪𝘵𝘩-
Call to the Herd | a sour ale with wild tai banana & Madagascar vanilla
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TICKETS: https://www.eventbrite.com/e/sovereign-x-odious-cellars-beer-dinner-tickets-640727421967