Primehouse

Join us to toast 11 great years this Friday and Saturday for our final nights of dinner service. We're honored to have been a part of the Chicago community and would like thank our customers and dedicated team. Follow along @ The James Hotels for news of what's to come next.

Breakfast sandwiches in full effect! Stop by our pop up. 610 N Rush St.

35 day 30oz porterhouse for 2!

Hey ! has your perfect snack for this Chicago day. A trio of our dry aged sliders with and ketchup. Serving em hot now or swing by during for 30% off. Pairs perfectly with a glass of .

What better way to celebrate than with ! Give Dad the ultimate steak experience. Call for reservations.

Thanks Food & Wine for the shout out as one of the Best Burgers in the U.S. Stop in Primehouse and taste for why. See you all soon!

Best Burgers in the U.S. The burger, America’s quintessential comfort food, can now be enjoyed in an impossibly endless number of ways. There are round-the-clock burgers at ...

Time to celebrate ! Stop by for the classic or our variation Just In Thyme. Patio is all open day for this alfresco libation.

Learn more about our Executive Chef, Dino Tsaknis.

Chef Dino Tsaknis pays tribute to his culinary mentor, Michael Lachowicz The Primehouse chef thinks back on how making a classic French meat pie at at Le Francais instilled in him the value of training and discipline.

tuna tartare | king crab, roe, quail egg

Bar snacks are the truth.

to last night when chef and team won the crowd favorite vote at the Chicago Reader Key Ingredient Cook-Off. Congrats Chef!