Heat N Eat

Ordering is now OPEN for the week! 💚

Summer is the perfect season for fresh, flavorful meals- and this week is a great time to try some of our Mediterranean-inspired offerings.

From bright, balanced ingredients to ready-to-eat convenience, Heat N Eat makes it easy to enjoy meals that feel fresh, satisfying, and simple for your busy week.

Place your order today and let us help make next week easier!

🛒 Order now at www.heatneattn.com
⏰ Ordering closes Saturday at 10 AM

Last chance to order before the Saturday 10 AM deadline! ⏰

Still thinking about it? Just do it… we promise your future self will thank you.

Here’s a reminder: the USDA estimates that 30–40% of the U.S. food supply goes uneaten or wasted. 🤯

Planning ahead with ready-to-eat meals is one simple way to help reduce the “what’s for dinner?” scramble, avoid overbuying, and make sure good food actually gets enjoyed.

This week’s menu features items from our brand new June & July menu, including:

Breakfast
• Cinnamon Apple Pecan Baked Oatmeal
• Southwest Mediterranean Quiche — NEW!
Made with bell pepper, red onion, spinach, feta, dill, and sausage.

Entrées
• Basil Pesto Parmesan Chicken
• Mediterranean Chicken Bowl
• Hickory Chicken
• Hamburger Steak
• Zucchini Boats

And for the next two months, Herb Roasted Pork Tenderloin will be available every week!

Plus, our featured salad is the Mediterranean Salad, soup of the week is Vegetable Soup, and Sausage Balls are also available to order.

🛒 Order now at www.heatneattn.com
⏰ Ordering closes Saturday at 10 AM

Make next week easier by having meals ready when life gets busy!

Heat N Eat We offer Meal Prep Services, a brunch style Eatery, mouthwatering Catering, & Rental Spaces for your next event.

A brand new menu is here for June & July — and this week’s featured lineup is full of fresh seasonal favorites, new menu items, and Heat N Eat staples you’ll want to grab while ordering is open! 💚

This week’s breakfast options include:
• Cinnamon Apple Pecan Baked Oatmeal
• Southwest Mediterranean Quiche - NEW ITEM!
Made with bell pepper, red onion, spinach, feta, dill, and sausage.

Entrées this week include:
• Basil Pesto Parmesan Chicken
• Mediterranean Chicken Bowl
• Hickory Chicken
• Hamburger Steak
• Zucchini Boats

And for the next two months, Herb Roasted Pork Tenderloin will be available every week!

Our featured salad is the Mediterranean Salad and we've added a Mediterranean Chicken Salad Option to the menu - do you see a theme? 😉

Soup of the week is Vegetable Soup, and Sausage Balls are also available to order.

Make your week easier, fresher, and more delicious with Heat N Eat!

🛒 Order now at www.heatneattn.com
⏰ Ordering closes Saturday at 10 AM