Simple Tastes With Zuri

Blueberry Sweet Muffins

Ingredients
- 2 teaspoons baking powder
- 2 1/2 cups fresh blueberries, divided
- 1 large egg
- 1 1/2 cups all-purpose flour
- cup milk
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 1/4 cup vegetable oil

Preparation

Combine the first four ingredients in a large bowl; make a well in the center of the mixture. Stir together milk, oil, and egg; add to dry ingredients, stirring just until moistened. Fold in blueberries. Spoon into greased muffin pans, filling two-thirds full.

Sprinkle batter evenly with two tablespoons of sugar.

Bake at 400F degrees for 20 to 25 minutes or until muffins are golden.

Remove from pans immediately, and cool on wire racks.

This recipe yields 6 muffins.

Source: Foodista