Ohio State-CFAES International Programs

In case you missed it! See how far Ohio State - College of Food, Agricultural, and Environmental Sciences' impact extends internationally and learn how on a global scale in the newest annual report from the Ohio State - Office of International Programs in Agriculture!

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Three faculty in the Ohio State - College of Food, Agricultural, and Environmental Sciences recently delivered a workshop in Tanzania entitled “Farming as a Business”, along with partners at the Sokoine University of Agriculture. It was designed to enhance the instructional capacity of instructors within Tanzania's Ministry of Agriculture Technical Institutes (MATIs) and Livestock Training Institutes (LITAs) by providing content on agricultural value chains, agribusiness and farm management, and entrepreneurship.

Transforming Tanzanian Agriculture: CFAES Faculty Train Extension Instructors on Agribusiness and Entrepreneurship | International Programs in Agriculture Food security, poverty alleviation, low agricultural productivity, and youth underemployment in Tanzania can be addressed by encouraging its farmers to become more business and market oriented.