Gorji

We are honored to receive the 2026 DiRoNA Award of Excellence!

The DiRōNA (Distinguished Restaurants of North America) Award of Excellence is a premier mark of distinction in fine dining. The organization issues its awards annually to elite dining establishments across the United States, Canada, Mexico, and the Caribbean based on exceptional cuisine, service, and ambiance.

Our July 9-11 multicourse menu is live on our web site. We also have added 9+ BMS Senku Wagyu Tenderloin from Australia and are offering a special 4-course dinner.

Call us to reserve. Happy weekend!

Copper River Sockeye Salmon is the best in the summer and it’s here for a few weeks only!

This week entree features:
TX Wild Boar Tenderloin (live caught) with Gnocchi Gorgonzola, Red Onion, Mushrooms and Sour Cherries

Copper River Sockeye Salmon, Butter Seared TX Gulf Shrimp, Chablis, Sour Grapes, Capers and Barberries with Cauliflower Puree Studded with English Peas

As Always:
Prime Beef Tenderloin with Gnocchi Gorgonzola (28 days wet aged, all natural with no hormones or antibiotics)

Vegetarian Option: 3 Cheese Spinach Lasagna (Buffalo Mozzarella, Parmigiano-Reggiano, Housemade Ricotta) Topped with Pomodoro or Arrabiata Diavolo and Goat Cheese

Please call ahead and prepay to make reservation with us.

It’s Chef Gorji’s Texas Anniversary and to celebrate with you we have two special new menus this week AND our star is the Senku Wagyu BMS 8-9 Beef Tenderloin from Australia!

Senku Pure Wagyu is the result of over three decades of precision breeding - fourth-cross cattle, raised on a 450-day grain-feeding regimen for exceptional marbling, welfare and flavour.

Born from the bold vision to transform Queensland’s rugged landscape into a world-class Wagyu region, Senku now stands as a benchmark of excellence, with only Mb6–7, Mb8–9 and Mb9+ cuts

Gorji Texas Anniversary Menu includes

APPETIZER
Uncooked #1 AAA Sushi Grade Yellow Fin Ahi Tuna Crostini with Persian Cucumber and Tomato Relish 
•
SALAD
Sugar Kiss Melon, San Daniel Prosciutto, Turkish White Sheep Cheese with Arugula and Olive Oil
•
ENTREE
Senku Wagyu BMS 8-10 Beef Tenderloin From Australia
Gnocchi Pomegranate Creme and Grilled Vegetables
•
DESSERT
Almond Cookie, Fresh Sliced Pear, House-made Kefir, Pomegranate Reduction, Toasted Sesame Seeds and Dried Rose Petals

Our new weekly 3 & 4-course menus are on our website now starting at $129 per person along with this special 4-Course Texas Anniversary Menu including wine pairings for $179 per person.

No tipping and pre-payment required.

Reserve only by calling 972-503-7080

From Our Menu May 28-30

Strips of Colorado Lamb Tenderloin over Avocado with Elephant Garlic Yogurt On our Appetizer Course.

Choose from 3 or 4-Course Menu.

See the entire menu on our website at chefgorji.com

For all the 💗 Love…Take Mom to Gorji this Week! Experience a Mediterranean vacation on a plate with Chef Gorji’s impeccable minimalist new Mediterranean cuisine.

May 7-9-3 and 4-Course Menu
May 10 special Mother’s Day Dinner 6 to 8:30 pm

Some highlights include:

Uncooked Yellow Fin Ahi Tuna Crostini ( #1 AAA Sushi Grade ) with Shirazi Relish

Seared Icelandic Cod & Wild Caught TX Shrimp, Chablis, Lime, Capers and Barberries over Turnip Puree

Pekin Duck Breast (cooked Medium rare) (no growth hormones or antibiotics) and Gnocchi Gorgonzola, Red Onion, Mushrooms and Sour Cherries

Housemade Kefir Butterfly & Jordan Valley Medjool Date with Sesame Seed Wafers and Pomegranate Reduction

🍷Every Mom attending on May 10 will receive a complimentary bottle of Niege Bubble Ice Wine Cider to take home!

We look forward to welcoming you! Happy Mother’s Day from Gorji!

Details:

3 Course Dinner- $129 plus tax              
4 Course Dinner- $139 plus tax
 
 
Pre-Payment Required
We Are a Tip Free Restaurant
 
 
For Reservations Call 972-503-7080

❤️

Signature Gorji Minimalist Mediterranean.

Prime Beef Tenderloin with Gnocchi Gorgonzola and Pomegranates. 28 days weather all natural with no antibiotics or hormones.

Join us for Mother’s Day Week. Our menu can be found on our web site.