Uchi Denver
Uchi, "house" in Japanese, is founded by James Beard Award-winning Chef Tyson Cole.
04/21/2022
We're excited to collaborate with for a chef-curated omakase at Suite 6A's pop-up Suntory Sakura Blossom Bar. ✨ The eight-course meal will be complete with beverage pairings from Death & Company for a one-of-a-kind experience you can only enjoy in Denver. In celebration of the annual Cherry Blossom Festival, guests who attend the omakase will enjoy their experience under strings of cherry blossoms, while enjoying the sounds of a traditional Tokyo record bar. Don't miss out on this, reserve your seat in our .
07/24/2020
Omakase, to-go ✨ Starting today, we're offering two chef-curated omakase packages for curbside pickup only! Our main offering is a 7-course omakase dinner where you can choose between items like our new Roasted Salmon or Wagyu Tataki, and enjoy classics like our Ham and Eggs roll, Kosho Crudo, and more. For our vegetarian friends, we're offering a 7-course meal with your choice of Gailan or Mapo Dofu, Kappa Maki, Kinoko Usuzukuri, and more. Both packages include a bottle of Pali Wine Co. "Riviera" Pinot Noir, and Blueberry Coffee Cake to make the next morning. Make your pickup reservation on our website: www.uchidenver.com
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Contact the restaurant
Telephone
Address
2500 Lawrence Street
Denver, CO
80205
Opening Hours
| Monday | 4pm - 10pm |
| Tuesday | 4pm - 10pm |
| Wednesday | 4pm - 10pm |
| Thursday | 4pm - 10pm |
| Friday | 4pm - 10pm |
| Saturday | 4pm - 10pm |
| Sunday | 4pm - 10pm |