Sam Louisa Harper

Sam Louisa Harper

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Pastry Chef at TBA

Photos from Sam Louisa Harper's post 02/13/2025

Here's a post dedicated to at Muggleys Coffee Shop - they've recently celebrated their 3 YEAR BUSINESS ANNIVERSARY! 🥳 It's always amazing working with other local small businesses ❤️ Here's the macarons I just whipped up for them:
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•kings cake
•midnight venice
•vanilla bean
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Please, contact in Rehobeth, AL for current availability of these macs!
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Photos from Sam Louisa Harper's post 01/17/2025

Did you know? Eating CORNBREAD for the new year is a symbol of wealth & good fortune? And I'm making sure to bring all the good fortune & welath to you with these *NEW* cornbread macarons at Corks & Cattle ! Cornbread infused shell dusted with cornmeal and filled with honey butter frosting. Available NOW along with the best chocolate mini cakes- CHOCOLATE SEDUCTION 🍫 😋
HAPPY Friday & have a great weekend.
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naked cakes, macarons, & pies

Baking sweet goodness for y’all at 1445 Westgate Pkway Dothan, Al 36303

Specializing in naked cakes (unfrosted cakes), macarons, & pies.

If you could not already tell Sam does not believe in making things too complicated or sticking to the mold. Hence leaving her cakes unfrosted & never taking a normal photo...

Sam (Samantha) Louisa Harper was born & raised in Panama City, Florida. Her mom started her baking obsession by encouraging her to bake as soon as she could hold a wooden spoon. She shared her sweets with family & friends as gifts for the holidays, birthdays, & other events.

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1550 Westgate Parkway
Dothan, AL
36303