YummE

It's that time of year where the holiday magic happens. 🎅 I have been getting questions about cinnamon rolls for Christmas. I know for some families this has become part of their holiday traditions. 🎄I will be able to make a limited number of cinnamon rolls before Christmas. There are two options when ordering rolls. One option is to have the rolls completely baked and iced, then frozen. You can put them in your refrigerator overnight and microwave individual rolls a few seconds if you want them warm. The other is to fully bake and freeze the rolls with the icing on the side. Put them both in your refrigerator overnight, and in the morning put them in a 250° oven for 15 minutes. Slightly warm the icing in the microwave stirring until desired temperature and top the rolls.

Each pan is a dozen cinnamon rolls with cream cheese icing. You can message me or comment below to order.

The ones below are straight from the oven, headed to the tummies of some amazing school staff. Just have to cool so I can icee them.

Wishing you all a very merry holiday season! ❤️

This double layer, funfetti, cake with Amaretto buttercream frosing and chocolate fins was made especially to help an axolotl crazed seven year old have the best birthday ever. I hope you had a wonderful birthday and year seven is your best year yet! Happy birthday! 🩷🥳

Just a girl and her dough. YummE ❤️