Genesis Feed Technologies
Increased global demand for ingredient commodities has created a competitive export environment. The
09/08/2022
Join us on 9/28 at NCI's Future of Feeding webinar. We'll be discussing DDG's with our founders, along with innovation in the processing of animal food, the equipment being used (existing and newly developed), as well as using grains from our region for co-products.
Register below:
https://www.northern-crops.com/future-of-feeding-webinars/september-28-22
Future of Feeding: DDGs with Matthew Clark and Peter Schott — Northern Crops Institute Please join us Wednesday, September 28th at 9:00 am (CDT) for our "Future of Feeding" webinar series! This webinar series focuses on using innovation in the processing of animal food, the equipment being used (existing and newly developed), as well as using grains from our region for co-pr
09/07/2022
Dr. Gonzalo Mateos, Professor of Animal Science at the University of Madrid in Spain and study co-author, first presented findings from the meta-analysis at the U.S. Soybean Export Council's (USSEC) Asia Trade Exchange to 850 U.S. Soy customers and soybean industry representatives. This pioneering compilation of research is the most comprehensive quality review of soybean meal that has ever been conducted, and it gives customers greater clarity around soybean meal quality from different countries of origin.
"Our company was thrilled to participate in this groundbreaking research conducted by the U.S. Soybean Export Council," said Peter Schott, CEO and Co-Founder of Genesis Feed Technologies. "We hope that buyers take note of the results, purchase more U.S. soy and see a significant reduction in their feed costs. This NVC analyzes economic nutritional value of soybean meals from different origins to give traders and buyers a platform to connect with nutritionists directly to better inform their feed investments."
You can read more about the meta-analysis below:
Research Enhances Understanding of the Nutritional and Economic Differences in Soybean Meal from Different Origins - U.S. Soybean Export Council Meta-analysis compares commercial soybean meals produced from different countries, informing the U.S. soybean meal quality…
09/06/2022
An overview of strong export markets on the Asian continent for U.S. soy products. Find out more on Indonesia, Philippines, Thailand, Vietnam, South Korea, Japan, Taiwan, Myanmar, and Cambodia below.
https://ussoy.org/beyond-china-a-closer-look-at-asias-other-soybean-markets/
Beyond China: A Closer Look at Asia’s Other Soybean Markets - U.S. Soy Every farmer knows that his or her soybeans have a good possibility of ending up in China, but there are many other strong export markets on the Asian continent for U.S. soy products. Asia offers a range of differing markets. In the 2016/17 marketing year, U.S. soybean farmers exported 70.442 millio...
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