Chef Dans Wild Season
Share
WildSeason is a natural food enhancement concept built on the foundation of properly balanced taste. Founded by Daniel Hugelier C.M.C. Made in the USA.
Chef for Exclusive, private ranch-Montana
Outstanding seasonal Chefs position, May-September, 2018 for Staff dinning hall Chef at private Ranch in Montana. High security property. Must have previous experience as Executive Chef or Sous Chef in a hotel, restaurant or club. Must have no criminal record, drug and alcohol free. A required background check will be conducted prior to the interview process.
There are a number of greenhouse, organic garden plots and employee village with pool and outdoor activities in the most beautiful mountain setting one could imagine. Twelve miles of the best trout fishing river (Smith River) in the world go right past the kitchen door.
Living quarters-Cabin/apartment/TV, internet, cable and meals are included. The assignment is from May 1st-end of September. $1,200.00-1,600.00 per week, depending on experience, $5,000.00 end of season performance bonus.
Application deadline- February 25, 2018 please apply by sending resume and recommendations to:
Daniel G. Hugelier CMC
[email protected]
Click here to claim your Sponsored Listing.
Contact the restaurant
Telephone
Website
Address
9417 Mabley Hill Rd
Fenton, MI
48430
