Pastreats by Issa

From scoring to baking… 🌶️🧀
This jalapeño cheese sourdough is filled with time, patience, and a whole lot of love.

Slow-fermented, perfectly crusty on the outside, soft and cheesy on the inside — with just the right kick of heat 🔥

Every loaf tells a story… and this one smells amazinggg 🤍

FIRST pre-order of the year is LIVE!!! Fresh batch, and yes… it’s VERY limited 👀💛 Once they’re sold out, that’s itttt.

Secure your goodies now before someone else grabs your favorites 🤭✨

Order link in bio 💌

Proof of life ✋😂
I know I’ve been a little MIA lately—life happened! I recently started a full-time job and I’m focusing on getting the hang of it (adulting is real 😅). Pastreats isn’t going anywhere though!
With the cold weather, I’ll be switching to pre-orders instead of porch displays, and I’ll be announcing dates soon.

Thank you endlessly to everyone who continues to support and cheer me on—this means more than you know. Btw, Jane DOUGH is still alive and bubbly 🤍

#ʜᴏᴍᴇʙᴀᴋɪɴɢ

Which cookie are you grabbing first? 👀💭

Today is the day! Get your stomach ready for some fantastic treats! ☺️

We're thankful for your support! Have a wonderful Christmas! 🎄✨