Cooking with Hannah Hughes
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Private chef, menu consultant and food photograpy! Specializing in traditional/soul food fusion!! ❤️
11/21/2023
Duck confit and cranberry pecan dressing with a rosé beef reduction.
Happy Thanksgiving Y’all! 🦆
09/20/2022
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Our Mission
We are a Family ran and owned restaurant.
We believe the definition of “soul food” is unique to everyone individually; depending on where you’re from.
Our goal is to show appreciation for diversity while staying true to our Southern roots.
By combining flavors from all over the world with the deliciousness of traditional Southern cooking, we hope to give you a sense of nostalgia while taking your taste buds somewhere they’ve never been before.
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Floyd, GA
