Signal Fire Bread

Hi there! The heat wave overwhelmed our walk in cooler Thursday night, which meant a lot of sad, over proofed bread (see pic #3), BUT the cooler is cool again! And we have mixed berry pies with crumb topping today! And a limited amount of baked yesterday east mountain levain (pic #1) , east mountain pullman, & honey whole wheat pullman. No baguettes or cinnamon buns today, or any of our other breads, sorry! but bread production will be fully back on track for Sunday. We’re down a few sweet and savory pastries as well, but you can find all of these things in the case today:

Carrot Muffins
GF Blueberry Muffins
Almond Scones
Ginger Pecan Scones
Cheddar Chive Biscuits
Apple Cakes
Brownies
Our full lineup of Cookies
Mixed Berry Crumble Pies
Polenta Cake
Pretzels
Croissants
Chocolate Croissants

Here’s to independence and here’s to using it to do good. And a big hurrah for our team! They’ve worked so hard through these sweltering temps and truly made the best out of a tough week (and kept us laughing, see pic #4). Grateful for them.

Ok, we’ll see you at 7:30! Stay tuned for potential early closing hours today, as we may sell out 🧡

**NO FRESH BREAD TODAY!**
Our wood-fired oven is in need of a chimney refresh, so we’re taking a one-day baking break to cool the beast before bringing the chimney sweep in.

Coffee, pastries, and Pullman loaves abound, though, so swing by for your morning fix, and come back Thursday for baguettes & hearth loaves!

Happy Tuesday! 💫🥖

Happy birthday to us - it’s 1 year since we opened our doors in Garrison! We’re a bit astonished by how much and how fast this bakery has grown in the past year, how many new things we’ve added to our lineup, how many amazing humans have joined us to prep and mix and bake and clean and sell, and how many of YOU have showed up to keep this whole thing thriving. Thank you 🧡

It’s been a good year, and honestly, a hard year too. This kind of growth comes with a whole wild and woolly zoo of new challenges and a steep learning curve on many of them. If we’ve learned anything after 8 years in business, we know the challenges will never stop, but keeping true to what got us started will carry us through. Mainly, making nourishing, delicious breads and treats out of the best local grains and ingredients we can get our hands on, donating and participating in our community as best we can, and creating a workplace that’s focused on kindness, learning, and silliness. There’s lots more to do (always more to do in a bakery!) but we’re taking a moment today to reflect and celebrate.

So for our birthday, the hot coffee’s on us all day, and we’ll have free toasts with jam and toasts with parm in the morning till we run out. Come toast with us!

Thank you again for supporting us, and in turn, the small, regional producers who make all the good ingredients that make our stuff taste so good!
Xx Erin & Liz

💐 Flowers and flours at the bakery today 🌾 Happy Mother’s Day! We’re here 7:30-4 with this-weekend-only cupcakes, bouquets from , asparagus + chèvre quiche available whole and by the slice, and oodles of breads and treats, all made as always with NY + NJ grown freshly milled stoneground flours. 🧡

Mother’s Day is Sunday, aka Cupcake Day here at the bakery to showcase the gorgeous rosettes turned out by our amazing pastry baker . Whether you are a mom, know a mom, or just like cupcakes, you really can’t go wrong with these beauties. You can preorder four packs for pickup Sat or Sun through our website, as well as asparagus + chèvre quiche! We’ll have them available for walk up sales too, first come, first served. Plus bouquets from !

💐 Cupcake flavors 💐
Chocolate Olive Oil + Raspberry Buttercream
Chocolate Olive Oil + Vanilla Buttercream
Lemon + Raspberry Buttercream
Lemon + Vanilla Buttercream

Introducing some new additions to our cold drink lineup for Spring! 🌷🥤🌷

In addition to our cold brew coffee & chai, we are now offering 3 new vegan options:

🫚 Housemade Ginger-Ale: Super gingery, a little spicy, not too sweet, with maple from

🌸 Pink Spritz: Sparkling pink lemonade (but a little fancy), featuring &

🍒 Cherry Pie Cold Brew: A delightful fruity twist on our classic cold brew, with coffee from

Drop in and try one, and be sure to let us know your favorite! 🧡✌🏼