Georgetown HS Culinary

These kids rocked this catering event!! I am so proud of them🤩

Advanced students had fun learning to decorate cookies today. The more they practiced, the better they got. 🥰👻🎃🦇

For our third teacher luncheon of the school year, Advanced students served Chicken Fettuccine Alfredo with a side salad and homemeade breadsticks. It went really well and was delicious. The kids did a great job! We love serving our teachers! 💙🦅 These were the only pictures I remembered to take.

We couldn’t be more proud of our kids that represented us in Culinary Arts at SkillsUSA 2022. We won blue ribbons in Commercial Baking 1-2 tier cakes, 3-5 tier cakes, and Showpiece. We also won Best of Show in 1-2 tier cakes. We had one student receive a bronze medal in Culinary Technical Testing and another in Commercial Baking Technical Testing. We learned so much for our first year, had a blast doing it, and former even closer relationships with all of our kids. We can’t wait to do it again next year!