BreadTherapy&Co

Have you fed your sourdough starter today? 👀🍞

Your starter is alive (yes… literally 😅), and just like anything living, it needs regular care.

When you keep your starter fed:
✨ Good bacteria stay strong
✨ Wild yeast stays active
✨ Your bread gets that perfect rise + flavor

When you don’t feed it…
😬 Bad bacteria can take over
😬 It gets sluggish, sour, or even unsafe
😬 Your dough won’t behave the way you want

👉 Think of it like this:
A happy starter = happy bread = happy you

Feed it. Love it. Bake with it 💜

— Bread Therapy

Be honest… when’s the last time you fed yours? 👀

🌿 RHIBA FARMS – TOMORROW 🌿

We’re coming in LOADED this week with all the sourdough goodness + a few favorites making their comeback 👀

Missing my cream cheese? I’ve got you covered this week 😏

🥖 Sourdough Boules
• Plain
• Rosemary
• Smoked Cheddar & Jalapeño

🥯 Bagels
✨ French Toast bagels are BACK this week ✨

🧀 Whipped Cream Cheeses
• Honey Jalapeño
• Garden Herb (my famous one 🌿)
• Dill Pickle

🧈 Whipped Butters (European-style 😍)
• Honey Cinnamon
• Mountain Truffle

🍓 Blackberry Preserves

🍋 Danish-Style Pastries
• Lemon
• Apple

🥯 English Muffins
• Classic
• Mini (perfect for brunch boards + littles)

⸻

Everything is made from scratch, slow fermented, and baked fresh for the market 🤍

👉 Come early for the best selection — some of these WILL go FAST

📍 Rhiba Farms
40792 N Rattlesnake Rd
San Tan Valley, AZ 85140
United States

⏰ Open 8–12

What’s everyone craving this weeks for bread and sweets! Building my weekend menu now. 🙂

I have extra sourdough English muffins available from pickup from my home on McQueen and Guadalupe

Otherwise I will only be selling bread this Saturday at Rhiba farms (Rogue Rhino) in San tan valley.

40792 N Rattlesnake Rd
San Tan Valley, AZ 85140
United States