Chef W

We are just one day away from the launch of NYT Culinary Academy. I have spent the last 7 years of my life, dreaming about and planning this concept, I can't believe it is finally here! I am so blessed to have the oppourtinty to teach these amazing people!

Soooo much happening right now! We are officially 1 week away from the launch of NYT Culinary Academy. The final touches are happening as we speak! We are very excited! I will post pictures of the progress

Chef Vanessa Luna and myself,have once again partnered up with Bergie's Coffee Roast House for another incredible Pop Up Restaurant! Join us for Street Food and Coffee 6/18 at Bergies Coffee Roast House get your tickets now!
https://www.eventbrite.com/e/street-food-coffee-pop-up-tickets-25804914193?utm-medium=discovery&utm-campaign=social&utm-content=attendeeshare&utm-source=cp&utm-term=listing

It has certainly been awhile since my last post. There is so many incredible things happening right now, I don't even know where to begin! I finally have been incredibly blessed to be apart of a team, that is going to change a lot of peoples lives! I am so proud to announce the opening of Not Your Typical Deli coming July 2016 in Gilbert Arizona! This deli is very special, it will not only have incredible food, it will also change lives! Not Your Typical Deli will be an integrated work environment for adults with developmental disabilities.... I am so thrilled to be apart of this project! I will be posting all of our progress, and I am very grateful for all of the support!