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In Chinese cuisine, the look and aroma of the finished dish is just as important as the taste. To this end, sometimes small amounts of vegetables and herbs are added to dishes as much for the harmony of colors as for the flavors they add.

You may know the capital of China is Beijing, but is Beijing also the largest city by population? If you guessed yes, guess again. The most populous city in China is Shanghai.

Chinese desserts aren't focused on sugary pastry like many Western desserts. Most do not use dairy, either. Can you guess what type of food is the most popular a as dessert in China? If you guessed fresh fruit, you're right.