Caffeine Dose

The macchiato was likely created in Italy in the eighties by baristas wanting to distinguish an order for a plain espresso from one including some milk. A similar beverage is consumed in Portugal called a café pingado or coffee with a drop of milk.
The espresso macchiato, simply called a caffé macchiato in Italy, is the original form of this drink. ... This drink is prepared by first pulling a shot of espresso, as normal. Then just a dash of steamed milk and a bit of foam are poured on top.
How was the Caramel Macchiato invented? The Caramel Macchiato was introduced to Starbucks fans in 1996 when product developer Hannah Su and a small team at Starbucks HQ brainstormed the drink as a way to celebrate Starbucks' 25th anniversary.