Manna on the Table
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Manna on the Table service delivery offers fresh and healthy meals to families who desire a at home table experience on a busy schedule.
Hey y’all!
Here’s my menu for the next few weeks.
Week of June 16-18
Tuesday: Japanese Farmhouse Teriyaki.
Served with Cucumber Ribbon Salad. Choice of Brown or White Rice.
Wednesday: Balsamic Onion and Goat Cheese Pasta. Served with Arugula.
Thursday: Loaded Burger Salad Bowl. Served with Grass-fed Beef, Tomatoes, Pickles, Bacon, Red Onions and Special Sauce.
Week of June 23-25
Tuesday: Smoky Paprika Tilapia Tacos.
Served with Apple Slaw and Spanish Quinoa. Choice of Corn or Flour Tortillas.
Wednesday: Mediterranean Chicken Orzo Salad. Served with Chopped Lettuce, Olives, Tomatoes, Cucumbers, Feta and Greek Yogurt Sauce.
Thursday: Basil Cashew Chicken Bowls. Served with Whole Cashews and Mango. Choice of Brown or White Rice.
Week of June 1- July 3
Tuesday: Peach Caprese Chicken. Mozerella, Balsamic Glaze, Basil and served with Summer Squash.
Wednesday: Sundried Tomato and Mushroom Linguine in Parmesan Garlic & Basil Cream Sauce.
Thursday: Sweet and Sour Chicken.
Served with Onions & Peppers. Choice of Brown or White Rice.
05/27/2020
Seared Pork Chops served w/Rustic Mashed Potatoes and Herb Wine & Parmesan Reduction.
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Haslet, TX
76052
