T&T Chefs
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T&T Chefs, founded in 2020 by Chef Tony & Chef Tyler, both Johnson & Wales University Culinary gradu
02/16/2023
Tagliatelle all'uovo, Hudson Valley Duck Ragu, Goat Milk Ricotta, Purple Basil, & Black Truffle
02/14/2023
Butternut Squash Bisque, Crostini, Parmigian, Pepitas, EVOO, Chili, & Chive.
03/07/2021
Who doesnt love perfectly seared duck?
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Hazlet, NJ
Opening Hours
| Monday | 11am - 5pm |
| Tuesday | 11am - 5pm |
| Wednesday | 11am - 5pm |
| Thursday | 11am - 5pm |
| Friday | 11am - 5pm |
| Saturday | 11am - 5pm |
