Recipe Reviver

I can't figure this one out. Is it a pasta dish? Is it an egg dish? Is it some weird 1950's casserole that is impossible to define? Well, yes, to all of those questions. Check out this recipe from 1950 - Macaroni Loaf, from a cookbook called "Burnt Toast".

I Made a Macaroni Loaf From 1950... I Still Don't Know What It Is Ever heard of a Macaroni Loaf from 1950? I hadn’t either—until I made one, and I still don’t know how to classify it. This vintage recipe combines cooked mac...

Caesar salad, anyone?

Anyone Could Make This Simple 1960's Caesar Salad Dressing! Episode 49: Caesar Salad Dressing (1968)From "Favorite Recipes of America: Salads including Appetizers"I have made multiple recipes for Caesar salad dressing...

Trying something new with a YouTube Short this time. One Recipe. One Minute. Pecan Christmas Butter Balls.

So Simple and Yummy - Pecan Christmas Butter Balls (1969) Episode 47: Christmas Butter Balls (1969)From The Federated Women's Clubs Cookbook "Desserts Including Party Beverages" 2000 Favorite Recipes from Women's Cl...

Flavors of the holiday season or flavors of a major flop? Find out in today's episode!

Find Out the Unbelievable Ingredients to Make this 1960's Christmas Eggnog Pie Episode 46: Noel Eggnog Pie (1967)From the Better Homes & Gardens Holiday Cook BookThis may not have set up the way that it should have, but the flavors are ...