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Here’s your reminder to show your mom a small token of appreciation. Gift cards are live on the site.

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Pasta cook times vary from shape to shape. Last thing you want is overcooked, mushy pasta. Swipe through for cook times for the ribbon pasta we carry. Tap the bookmark icon to save this tip for later.
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The suggested cook times are a great rule of thumb, but of course the best way to know for sure is with your mouth. The texture of the pasta should be al dente, translated to the tooth. It should have a little bite.
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*Pasta cook times vary depending on the pasta producer. These cook-times are recommendations for Pastificio Di Martino.

Pasta cook times vary from shape to shape. Last thing you want is overcooked, mushy pasta. Swipe through for cook times for the micro pasta we carry. Tap the bookmark icon to save this tip for later.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
The suggested cook times are a great rule of thumb, but of course the best way to know for sure is with your mouth. The texture of the pasta should be al dente, translated to the tooth. It should have a little bite.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
*Pasta cook times vary depending on the pasta producer. These cook-times are recommendations for Pastificio Di Martino.

Pasta cook times vary from shape to shape. Last thing you want is overcooked, mushy pasta. Swipe through for cook times for the strand types we carry. Tap the bookmark icon to save this tip for later.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
The suggested cook times are a great rule of thumb, but of course the best way to know for sure is with your mouth. The texture of the pasta should be al dente, translated to the tooth. It should have a little bite.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
*Pasta cook times vary depending on the pasta producer. These cook-times are recommendations for Pastificio Di Martino.