Simply Mama Cooks

Inspired by Madam Wu's Chicken Salad

Yesterday's potatoes are today's delicious transformation.

I did not choose the corvid life. Crows | Ep.1 Angelica Faz Jung Simply Mama Cooks

I choose this over mac & cheese every single time.



CHEESY CREAMY HASHBROWN CASSEROLE
32 oz hashbrowns (thawed)
8 oz sour cream
10.5 oz can condensed cream of chicken soup
12 oz can of evaporated milk
8 oz cheddar cheese
1 tsp granulated onion powder
1/4 tsp smoked paprika
1/2 tsp seasoned salt blend
1/4 tsp black pepper
2 Tbsp softened unsalted butter for baking dish
8x12-inch baking dish

My uncle calls this poor man's ceviche.

My grandmother stretched a can of tuna by doing this.



INGREDIENTS
4 large eggs
1 cup (225 g) mashed potatoes
5 oz can of tuna
1/4 tsp salt
1/4 tsp paprika
1/4 tsp onion powder
1/4 tsp garlic powder
1/4 tsp cracked black pepper
1 Tbsp cornstarch
cooking oil for frying
*Makes 9 to 10 patties

I love this hack!

The laziest pancakes that taste great!

The easiest glazed ham you can make.



INGREDIENTS
8 lb bone-in fully cooked ham
15 oz can of sliced pineapples in juice
10 oz jar Maraschino cherries
8 oz honey
4 oz Dijon mustard
1/2 tsp ground cinnamon
1 1/2 cups light brown sugar plus 1 tsp ground cinnamon & 1/4 tsp of ground cloves
8-quart slow cooker
*Cook on high for 2 1/2 to 3 hours

One-pot MAC N CHEESE is the best! 🧀🙌🏼🔥

These never disappoint! 👏🏼🙌🏼

No oven or stove required for this enchilada rice casserole.